Air-Fried Pesto Chicken Sandwich & Green Apple Cranberry Salad with Chicken

Recipes
Written By Jeff Lemond

toast. Place the following on the toast: air-fried chicken, cheese, spinach, and tomato. Pair with some fruit and ENJOY!

Green Apple Cranberry Salad with Chicken

  • Serves: 1

Ingredients:

  • 2 large handfuls spinach (I like to chop/shred this)
    ½ large or 1 small Granny Smith apple chopped (this adds to the tartness, but can be swapped for another type of apple if desired)
    1 ½ Tbsp craisins
    1 air-fried boneless/skinless chicken thigh (I like to season w/ 2 Gringo’s Chupacabra Cluckalicious Rub prior to cooking)
    Sprinkle feta or goat cheese (any cheese will work, but I have found the softer cheeses taste best with this salad)
    1 serving P.F. Chang’s Signature Vinaigrette (add more to taste as desired)

Directions:

  • In a salad bowl, mix spinach, apple, craisins. Top with chicken. Sprinkle on the cheese. Drizzle dressing. Pair with a buttered whole grain English muffin w/ garlic. Last, but not least, ENJOY!

About Lauren Martin

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Jeff Lemond
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